Fine Art & AntiquesDromoland Castle heirlooms, Harry Clarke stained glass and a vintage carBy Michael Parsons
Fine Art & AntiquesLife’s Work: Pat O’Donovan, antiques auctioneer, Newcastle West, Co LimerickBy Michael Parsons
GardeningPlot to plate: Dermot Carey explains how he plants kitchen gardens for top restaurantsBy Fionnuala Fallon
Music‘How can we make opera relevant to our times, make it more than pure entertainment?’By Lara Marlowe
PeopleRoss O’Carroll-Kelly: When she was born, the midwife smacked her orse and Sorcha fake-smiled her backBy Ross O'Carroll-Kelly
An Irish DiaryLate But Great – An Irishman’s Diary about Leonard Cohen’s Indian SummerBy Frank McNally
PeopleJennifer O'Connell: Moving from Silicon Valley to our own wild Atlantic wayBy Jennifer O'Connell
RecipesJamie Oliver’s Banoffee Alaska with almond pastry, caramel, bananas & vanilla ice creamBy Jamie Oliver
World‘There’s an inordinate amount of preference being shown to multinationals and to prices’By Sorcha Pollak