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Food & Drink Club

Food & Drink Club

Exclusive competitions and restaurant offers, plus reviews, the latest food and drink news, recipes and lots more

RESTAURANT REVIEWS

MARK MORIARTY

DRINK

LILLY HIGGINS

GRÁINNE O'KEEFE

RECIPES

John Wilson: I tasted 16 wines for this article, there were no bad ones

Mark Moriarty: Speedy dishes to celebrate seafood season

‘Bloodied but not bowed’: Connemara’s Misunderstood Heron food truck announces sudden closure

John Wilson: Two wines perfect for summer day sipping

The Ribs - Gaucho takeaway review: Barbecue sharing platters of Brazilian-style grills and sides

Chob Thai restaurant, Clontarf: The most memorable thing here is the bill

First Look: The Rooftop Bar cocktail and dining area at The Marker – the place to be when the sun sets

What is the best way to open sparkling wine?

Four of the best wines to drink with your Easter feast

This low-key Wicklow cheesemaker is quietly producing the best cheddar in the world

Easter lamb with a twist and a pleasingly simple steamed pudding

Masti by Chaska takeaway review: Solid individual flavours at Indian group’s D4 outpost

Two Macedonian wines big on flavour and light on the pocket

Sea Shanty review: Quietly rewriting the rules of seafood in south Dublin

How one couple turned their passion for chocolate into a thriving business

Why Irish honey is a superhero food and the best ways to use it

John Wilson: Two wines well worth a few more euros

How to make barista grade coffee at home - according to the experts

There’s a lot more to South African red wines than pinotage

I want to learn more about wine. What are the best books to buy?

Food & Drink Quiz: Where is the Easter dish pasca traditionally made?

The Revolution takeaway: From San Diego to south Dublin – a slice of Californian Italian

Dining Room review: No song and dance, just dinner served the way it should be – calm, generous and unfussy

Masters menu: An Augusta-inspired feast to nicely tee-up the golf weekend spectacle

Niamh Browne reviews Lidl's new thermomix dupe

Trying out Lidl’s new Thermomix dupe: ‘I don’t take direction from a robot well’

Think you don’t like chardonnay? You just haven’t tried the right one yet

Gardening: A purifying herb, symbol of immortality, culinary linchpin - what’s not to love about rosemary?

South African chenin blanc is having its moment, and for good reason

Spring has sprung, time to celebrate seasonal hero ingredients

Easter eggs will be smaller in Irish shops this year and likely much more expensive. Why?

Donnybrook Fair review: Revamped flagship has extended its deli offering

Two €10 wines offering good value and great flavour

Excuse My French restaurant review: An experience simply unlike anything else in Dublin

First Look: Dublin’s newest cocktail bar aims to ‘bring the glamour back to O’Connell Street’

Dublin's Victorian fruit and vegetable market: 'The community needs ownership'

Wholegrain foods: Are they really healthier than white rice, bread and pasta?

French wine guide: what are the main regions and the best wines?

Two classic wines for dinner, one white and one red

Don’t overlook Chile when it comes to premium wine

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