Ballymaloe Cookery School
49 results

Wine: The joy of going au natural
- Food & Drink
- January 2, 2019, 06:00
Since learning about wine from Colm McCann as part of the Ballymaloe Cookery School 12-week course, I’ve always been interested in the world of wine a(...)

Go big, go bling: how three top chefs set their tables at Christmas
- Interiors
- December 8, 2018, 00:00
When it comes to setting the table for the annual festive feast, a little effort is required and so the candles will be lit, the centrepiece beautiful(...)

First Look: Bread 41 café in Dublin is new sourdough mecca
- Food & Drink
- September 4, 2018, 06:00
An organic bakery with a flour mill on site and a 44-seat café, opens on Friday on Pearse Street in Dublin 2. Bread 41 is a €250,000 start-up headed b(...)

Light yet satisfying granola
- Food & Drink
- August 29, 2018, 06:00
For the past few months my sister Rosie has been making this granola. Anyone who tastes it just wants more. We’ve all been giving her empty jars that (...)

Soggy bottom alert: Want to have your cake judged by Mary Berry?
- Food & Drink
- July 28, 2018, 06:00
Are you brave enough to bake for Mary Berry? The TV star and cookbook author will be a guest of the National Dairy Council (NDC) at the National Ploug(...)

An Italian treat pops up in Dublin
- Food & Drink
- June 16, 2018, 06:00
Peroni pop-up Chefs Gráinne O’Keefe and Hugh Higgins will be giving contemporary Italian food an Irish twist when the House of Peroni pops up in a ne(...)

Myrtle Allen Born: 1924 Died: June 13th, 2018 Internationally renowned as the “matriarch” of modern Irish cuisine, Myrtle Allen, who has died at (...)

Tucked in among the personal papers and diaries belonging to Myrtle Allen, the 94-year-old matriarch of the Ballymaloe hotel, cookery school and food (...)

How to Cook Well: Lessons in food from an ‘appetisingly posh’ Ballymaloe chef
- TV, Radio, Web
- May 2, 2018, 10:08
His eyebrows rising gently over the top of his horn-rimmed glasses, Rory O’Connell addresses the viewer across his kitchen table with a soft apology. (...)

Irish families turn junk food into staples of shopping basket
- Consumer
- April 23, 2018, 06:00
News that the average Irish family spends 20 per cent of its food budget on so-called treats full of sugar and fat and empty of nutrition is shocking (...)