Crosswords & Puzzles
Crosswords & puzzles to keep you challenged and entertained
Food file: Getting in touch with nature - and eating it
River Cottage weekends; mushroom vinegar ketchup and cep oil from Ballyhoura; curry awards
Fishing industry warns against EU negotiations ‘sell-out’
Leaders fear Irish access to 40 stocks shared with Britain could be reduced after Brexit
Making a murderer with Derren Brown
Pushed to the Edge is an elaborate ruse in which unsuspecting strangers are coaxed into what they think is murder by mentalist Derren Brown. It’s an experiment. And it’s depraved.
Inedible fish are there to be eaten, says Galway chef
Michael O’Meara believes ban on discarding whitefish species is scope for new recipes
Perspective needed on ‘killer seagulls’ debate, says expert
Ex-fisheries officer claims birds face a food crisis that may bring more of them inland
The food file: The weekly food news round-up
Fully Irish in Ballsbridge; fantastic al fresco in Dún Laoghaire; glass zapable from Tesco; and all pig all day in Kilkenny
Diana Henry: Chicken dinners for every day
Best-selling food author Diana Henry on her Northern Ireland childhood, and why her latest book is dedicated to her favourite fowl
School of Food opens its doors in Thomastown
River Cottage TV star and author Steven Lamb to officiate at launch ceremony
New GIY book takes the mystery out of growing vegetables
Month-by-month instructions, handy tips, and seasonal recipes from chefs and growers
Forest Avenue is Dublin’s most exciting new restaurant in years
John and Sandy Wyer have created a damn fine dining experience in Donnybrook that raises the bar
Common Ground
How does a post-Brexit world shape the identity and relationship of these islands
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Weddings, Births, Deaths and other family notices