A revamped Dublin city centre space has smart, delicious cooking that’s true to its roots
Kevin Burke
Kevin Burke will open Library St in November serving sharing plates of Irish seasonal food
This is an exhilarating taste of the Boyne Valley in an enchanting setting
Coroner returns verdict of death by misadventure after hearing details of incident
Red Lions have achieved precious little success in world football but still fight the good fight
The Euro-Toques Young Chef of the Year competition is 30 years old this month. Three previous winners have created a special menu to mark the occasion
Exceptional value and, better still, a bottle of low intervention wine is included
Enterprise Ireland offers funding of up to €500,000 for researchers seeking to commercialise their projects
Allta wine bar is the latest in a string of restaurants to offer dishes from their menu to prepare or finish at home
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