Chan Kwanghi

Kitchen Cabinet: Kwanghi Chan’s lightly battered cod in spring onion and ginger sauce

Ahead of Chinese New Year, chef Kwanghi Chan passes on generations of family knowledge to Marie-Claire Digby

As Chinese New Year approaches, Mei Chin reflects on life for the Asian community in Ireland

For €120 you can ditch the stand-up, food-to-go options, and instead sit down to a five-course banquet

The World Cup, the golf, the grand prix and the GAA: Here’s some easy food and beer ideas to fuel your fandom in front of the TV this weekend

Food File: ‘Great British Bake Off’ star’s new book; a spicier spice bag; pasta pop-up

Prawns any way you want them, Kerry mutton pies, Jamaican jerk whiskey crisps, Guinness burgers and Irish beef rendang baozi

With the RBS 6 Nations kicking off tomorrow - and the Superbowl on Sunday - here’s some tasty food and drink suggestions if you're having people around

As Chinese New Year approaches, a Chinese food writer and chef duo living in Ireland aim to promote better Chinese-Irish relations - through food

Welcome the arrival of the year of the rooster with a rousing celebration

West Waterford Festival of Food highlights local produce and stars

Marie-Claire Digby rounds up this week's food news with Rosemaire Durr’s hand-thrown pottery at sale prices and a spread of amazing chefs

This posh ‘gastroclub’ serves up some gorgeous dishes alongside a few disappointments

A Scandin-Asian fusion restaurant opens in Dublin, Galway Food Festival and a lovely little ode to the potato

A curious concept of blended Scandinavian and Asian influences in this new city centre bar and restaurant