Hospitality sector urges Government response to ‘severe challenges’ amid gloomy outlook
Food sales have fallen by about 9% on average this year, and are expected to drop by as much as 12% over the rest of the year, according to lobbies
Food sales have fallen by about 9% on average this year, and are expected to drop by as much as 12% over the rest of the year, according to lobbies
The CSO’s monthly estimates of payroll employees takes in real-time Revenue data to detect trends in the labour market
Cost of eating out must be a factor
Industry argues that increased rate is shutting establishments
Aer Lingus agreement with pilots will ‘definitely give a boost to the market’, says chief executive of the Irish Travel Agents Association
As Marc and Conor Bereen prepare to reopen their much loved restaurant, formerly Coppinger Row, they reflect on the ‘scary times’ in the industry
The 2022 Payment of Wages (Amendment) Act followed anecdotal evidence some employers were using tips to pay staff and service overheads
Tourism chiefs will deliver a letter to Taoiseach Simon Harris before Tuesday’s Cabinet meeting outlining ‘untold damage’
Insolvencies more than double in first three months of 2024
Aishling Moore of Goldie wins best chef while Dede at the Customs House is named restaurant of the year
What measures has the Government introduced or promised and how have they been received?
Central Bank figures show card spending on social activities such as entertainment, dining out and memberships is growing faster than overall average
Employment in the sector overall grew by more than 80 per cent between the first quarter of 2012 and the end of last year
Increased minimum wage, VAT and social insurance hitting hospitality industry, according to sector
New report shows small restaurants and retailers face 19% increase in costs by 2026
Coalition of hospitality lobby groups and taxi-app companies will hold briefing with TDs and Senators on Wednesday
Inside Business podcast with Ciarán Hancock
Majority of contraventions related to displaying a notice about how tips and gratuities are distributed
‘We believe it is essential the policing strategy is adjusted so there is a high profile, sustained Garda presence on Dublin streets throughout the city centre on a permanent basis’
The 9% rate is due to revert to 13.5% on Friday
In 2009, O’Daly retired from Roly’s Bistro and went on to become a full-time artist
Inside Business podcast with Ciarán Hancock
Co-founder of Roly’s Bistro died on Friday at Cork University Hospital
Industry figures concede a lot of work is being done to reform the insurance sector in Ireland, but believe it’s not being done fast enough to prevent businesses from closing down
Both industries expect the rate to increase to 13.5% in September but want the hike to be reversed in October’s budget
This summer will open up a new world of independence, lifelong lessons, and hard-earned cash for thousands of teenagers
Dublin restaurants, pubs and cafes take the lion’s share of top awards at nationwide awards ceremony attended by more than 1,200 restaurateurs and staff
When will Ireland get its first three-Michelin star restaurant?
A three-course meal for two in Dublin costs €80, according to the figures, compared with an average of €60 to eat in a Parisian restaurant
Michael McGrath and Paschal Donohoe would not be drawn on future of lower VAT rate for pubs, restaurants and hotels
Deadline for claims extended, while scheme is under review and may be continued or tweaked
Even Denmark’s Noma, voted best restaurant in the world five times, is closing due to the ‘unsustainable’ cost, and diners are now seeking quicker, cheaper options
Restaurant had won multiple awards and held Michelin star since 2015 but battled ‘insane’ costs and staff shortages
From Thursday diners should be able to see how tips are distributed to staff
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Inquests into the nightclub fire that led to the deaths of 48 people
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