Enjoy the beach and eat well too - could it get any better in this beautiful summer weather?

Addition of Kenmare restaurant brings to 111 the total number of Michelin-listed spots in the Republic

From dips to clafoutis and pies to salads, our recipe archives contain a treasure trove of simple picnic advice

From literary landmarks to prehistoric stone circles, there’s plenty to offer just a short flight or ferry away

As with many monetary matters, the answer will very much depend on individual choices

Jules Mak’s Parrilla is ‘simply wonderful fun’, Michelin inspectors say

When it’s warm and sunny, cooking outside can make for a relaxed and joyful gathering

Tiller is an independent certification programme for all kinds of Irish food ventures

Restaurants charging booking deposits or taking advance payments have substantially reduced ‘no-shows’

Relaunched restaurant in Fitzwilliam Hotel will reopen ‘in a number of weeks’, statement says

Mongoose will be located next door to Variety Jones and will offer a simple, a la carte menu

Just remember to follow a few key rules and there will be enough for everybody to enjoy

Five finalists from more than 700 entrants competed at K Club event for a wine package that includes a trip to Bordeaux and exclusive visit to Château Magnol

We’ve got boots on the ground on four Irish culinary destinations recommended by you – Abbeyleix, Kinsale, Carrick-on-Shannon and Belfast

Irish stew is always a glory, but there are other ways to get patriotic with food on March 17th