Domini Kemp

110 results

Turn the heat down with a bowl of delicious home made ice cream. Photograph: iStock

Is the heat getting to you? Lost your appetite? You’re not alone. In these sweltering times it can be hard to work up an appetite for much more than s(...)

Banana muffins with toffee sauce and whipped cream. Photograph: Harry Weir Photography

It’s National Banana Day, and in celebration of this most versatile of fruits, here are five fabulous recipes that showcase their strengths - and none(...)

 Margherita pizza with  mozzarella, tomatoes and basil. Photograph: iStock

There’s a question mark in the headline above this column each week, for good reason. No matter how polished your skills, it’s debatable whether your (...)

Nachos with all the toppings. Photograph: iStock.

Do you know the difference between an enchilada and an entomatada? No, I didn’t either, until Lily Ramirez-Foran, owner of Picado Mexican, a boutique (...)

Roast chicken noodle soup. Photograph: Harry Weir Photography.

It’s good for us, easy to make and delivers a big hug in a bowl. What’s not to like about homemade soup? It can be as simple as the odds and ends of w(...)

French onion soup. Photograph: Cyril Byrne

How long does it take to caramelise onions? The answer to that cooking conundrum is about the same as how long is a piece of string, and it’s the tech(...)

Shane Ross: dubbed a  “tell-tale tattler” by Regina Doherty. Photograph: Nick Bradshaw/The Irish Times

If you’re bored with constant conversations about Covid-19, spare a thought for Brendan O’Connor. With immaculate timing, O’Connor began hosting his s(...)

Roast shoulder of lamb is probably my favourite meat. Lamb is one of those non-contentious meats. They eat grass, aren’t accused of ruining the planet(...)

Drop has developed an operating system for the kitchen

Irish smart-kitchen company Drop has raised $13.3 million (€11.85 million) with backers including Steve Horowitz, one of the original software enginee(...)

Joyce Timmins, executive chef at Marymount Care Centre in Lucan, Co Dublin. Photograph: Alan Betson/The Irish Times

A chef who worked in Michelin-starred restaurants in Ireland and the UK before moving into hospital kitchens in Dublin has what she says is a simple s(...)

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