Mid-week tipple: a lovely leesy Muscadet and a fruity Faugères

Each week John Wilson picks two wines for you to try at home. This week Domaine de la Chauvinière, Muscadet de Sèvre & Maine Sur Lie 2014 and Les Collines 2013, Faugères, Domaine Ollier Taillefer


Domaine de la Chauvinière, Muscadet de Sèvre & Maine Sur Lie 2014
€13.95 (2nd bottle ½ price) from O'Briens

Muscadet is so much more interesting than Picpoul de Pinet, often called the Muscadet of the south, and currently very fashionable. Picpoul is a good crisp dry white wine. In the hands of a clever winemaker, it can be a little better than that, but most of those on offer come from one large producer. Muscadet on the other hand, is also be light, crisp and dry, but it can offer so much more. The really good ones (which sadly cost over €15) have a depth and complexity you will never find in a Picpoul. The Chauvinière is made by one of the best growers in the region. It has a lovely leesy touch, some lemon zest, and delicious light apple fruits. Perfect summer drinking, and great value for money.

Les Collines 2013, Faugères, Domaine Ollier Taillefer
€14.85 from Wines Direct, Mullingar & Arnott's, Dublin

Faugères is one of the lesser-known parts of the Languedoc in the south of France. The secret to the wines here lies in the ground. Parts of the region have deep schist soils that produce wines with a seductive perfumed savoury fruit, accompanied by a freshness that makes you want to take another sip. The wines are typically a blend of Carignan, Syrah and Grenache. The Les Collines is a very well-priced accessible wine. Ripe savoury red supple fruits with an appealing freshness. Try with barbecued lamb.