Deliciously ethical chocolate

 

Allison Roberts’s Clonakilty Chocolate is as much about honouring the work of cocoa farmers as producing delicious artisan truffles, nut bars and chocolates slabs. She runs chocolatiering workshops for fathers and daughters, hen parties etc in her Clonakilty town garden studio. The business is as much about fostering sustainable communities in west Cork as making ethical chocolate. Try her Wild West chocolate, made with a pinch of Irish salt and Achill seaweed, or Milky Milk, with goat’s milk and coconut sugar. clonakiltychocolate.com Manchán Magan