Food Innovation Hub provides a platform for companies to build a research base
‘What often gets overlooked is positive and tangible change occurring at farm level’
Surveys show that smaller food companies are ill-prepared for when Britain leaves the EU, but supports are there to help them diversify
€35m investment in dairy innovation as sector prepares for post-quota scenario
Cork is already a hotspot for food-related research and industry. But could it become a ‘food valley’ for even more high-tech innovation in dairy?
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