The Irish Times wine writer John Wilson and Wine Australia are hosting public wine tastings in Dublin and Galway.
The line-up will include some of the great wine styles that Australia has become known for, as well as a few unusual offerings to challenge the perception that Australia only makes Chardonnay and Shiraz.
Some delicious nibbles will be served during the evening. Places are limited, so please book early. Tickets cost €25 and you can register for the ticket allocation online at irishtimes.com/winetasting
GALWAYWednesday, October 10th (7-8.30pm). Venue: The Kitchen Café and Restaurant at the Galway City Museum, Spanish Parade, The Latin Quarter.
DUBLINThursday, October 11th (7-8.30pm). Venue: Ely Bar and Brasserie, Custom House Quay, IFSC, Dublin 1.
