Share your foodie travel tips and win a luxury break

To celebrate Food Month, we're asking readers to suggest their best foodie finds from their travels. You'll be in with a chance of winning a two-night stay for two at Harvey's Point, Lough Eske in Donegal. You'll stay in a luxurious executive suite with breakfast each morning and dinner on one evening in the 2AA Rosette Restaurant. So tell us all about that little-known restaurant you stumbled upon, or a must-try cocktail or pastry you discovered, or perhaps it's a shop for those essential treats to bring home. If you have a photograph you can submit it, too. We'll share the best with our readers throughout Food Month and a selection will be printed in The Irish Times Magazine at the end of the month.

To enter, simply fill out the form below.

Please include the addresses or websites where relevant.

The closing date for entries is November 17th at 3pm.

[ Terms and conditions apply. ]