Lilly Higgins: Roast whiting with chorizo and tomatoesRemoving the fish skin is easy when you know how. And here’s howWed Mar 1 2017 - 06:00
Lilly Higgins: One-tray fish bake with chorizo and tomatoesTray bakes ensure all the flavours mingle in the oven before moving to dinner tableWed Mar 1 2017 - 06:00
Lilly Higgins: Easy peasy cauliflower and coconut soupThis velvety smooth vegan-friendly soup is irresistibly moreish and so easy to makeWed Feb 22 2017 - 06:00
Socca with gremolata and whipped FetaThis versatile chickpea-based bread is perfect for loading with toppingsWed Feb 22 2017 - 00:00
Socca to me: versatile chickpea bread with loads of toppingsThis bread is perfect with gremolata and whipped fetaWed Feb 15 2017 - 04:00
Ethiopian food: fusion's spicy new thing that's easy to makeEthiopian potatoes and beetroot with harissa and lime yogurtWed Feb 8 2017 - 06:00
Lilly Higgins: Potato and beetroot with yogurtDiscover delicious Ethiopian food made with familiar ingredientsWed Feb 8 2017 - 06:00
Lilly Higgins: Celebrate blood orange season with a lamb tagineA simple dish that can be thrown into the slow cooker and left for the day until readyWed Feb 1 2017 - 06:00
Lilly Higgins: The satisfying ritual of eating dahlThis warming Indian classic brings everyone together at the dinner tableWed Jan 25 2017 - 06:00
Lilly Higgins: the perfect stew for flirting with veganismCutting down on meat? Try this healthy, colourful and delicious veggie dishWed Jan 18 2017 - 06:00
Beets are roots to relish with this versatile preserveUse it to perk up a pizza, add to a sandwich, or pair with anything involving goat’s cheeseWed Jan 11 2017 - 06:00
Lilly Higgins: Forget avocados and kale – 2017 will see purple reignAll day breakfasts such as eggs royale are gaining popularity as comfort foodWed Jan 4 2017 - 06:00
Herb Stuffing Loaf: all you knead are leftoversInstead of having stuffing and bread, combine the two in this crusty white loafWed Dec 28 2016 - 06:00
Lilly Higgins – Herb stuffing loafA typical crusty white but packed full of seasonal herbs and buttery onionWed Dec 28 2016 - 06:00
A festive Christmas pie for vegetariansNobody could feel neglected when this beauty is servedWed Dec 21 2016 - 06:00
Lilly Higgins: Sweet potato pieDelicious pastry-based treat with a meringue toppingWed Dec 14 2016 - 06:00
American Pie: Pure sweet potato magic in buttery pastryServe this with a dollop of cream and watch everyone sink into their seats and smileWed Dec 14 2016 - 06:00
Lilly Higgins: Black bean breakfast burritosThese healthy, protein-rich wraps can be made in advance and frozenWed Dec 7 2016 - 06:00
Don’t build a wall – build these black bean burritosThe versatile Mexican hand-held roll is perfect for breakfast, lunch and dinnerWed Dec 7 2016 - 06:00
‘Everything has its place, except truffles. Hidden underground is just where they should stay’Food Court: As Food Month comes to an end, Marie-Claire Digby and Lilly Higgins voice opinions for and against truffles, and contributors nominate their favourite and most detested foodsWed Nov 30 2016 - 12:30
Sometimes it's pleasant to eat like a peasantLilly Higgins: Tuscan peasant dish that’s the ultimate comfort food and a ‘hearty, filling potage’Wed Nov 30 2016 - 06:00
‘Little bursts of intense flavour’ or ‘malevolent shiny skinned bullets’Food Month Food Court: Lilly Higgins loves olives, but Aoife Ryan despises themTue Nov 22 2016 - 12:30
Lilly Higgins: How to make duck dance to the beetGinger and Five Spice-flavoured beetroot ketchup adds zing to the roast birdWed Nov 16 2016 - 06:00
A Greek-inspired dish perfect for long nights and hungry kidsMeatballs are always a popular choice and perfect for portion controlWed Nov 2 2016 - 06:00
Lilly Higgins: Halloween is a time to boil your bones and take stockThere’s a chill in air so a bubbling cauldron of bones has never been more aptWed Oct 26 2016 - 06:00
Lilly Higgins: A tasty curry for people in a hurryCauliflower bhaji is perfect recipe for this time of year and goes great with monkfishWed Oct 19 2016 - 06:00
Finger-clicking good chicken to optimise your timeLilly Higgins: A no-fuss, quick and easy midweek dinner for all the familyWed Oct 12 2016 - 06:00
Lilly Higgins: A savoury start to the school yearSavoury muffins make for a lovely alternative to sandwichesWed Oct 5 2016 - 06:00
Rye, cheese and chive muffinsThese muffins freeze well and will defrost on the way to school or workTue Oct 4 2016 - 06:00
How to feed a man? Cheese all the wayLilly Higgins: All the men in my life love cheeseWed Sep 28 2016 - 06:00
Meaty pork chops with cider for when salad just won't doWarming and studded with soft fruit, this hearty dish is almost like a casseroleWed Sep 21 2016 - 06:00