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Deliveroo wants to work with over 85,000 restaurants in Europe by the end of 2019. Photograph: Jack Taylor/Getty Images

Food delivery service Deliveroo has set out ambitious plans to grow its restaurant count by about 66 per cent in the coming year in Ireland as part of(...)

The FT1000 list is compiled by Statista and includes companies with a revenue of at least €100,000 generated in 2014, and revenue of at least €1.5 million in 2017.

Two Irish companies have made the latest Financial Times Top 1000 list of fastest-growing European businesses. CET Connect placed at 510 in the 2019 (...)

Deliveroo plans to launch its “editions” service in the Republic this year.

Food delivery service Deliveroo has launched its “virtual brands” concept in the Republic, a system whereby restaurants can set up and run multiple fo(...)

Just Eat posted a positive trading update Monday, with full-year 2018 orders of 221 million and revenue of £780 million.

Just Eat’s chief executive is leaving after a surge in competition from rival apps and pressure from an activist shareholder to speed up decision-maki(...)

Businesses need to be aware of what impact consumer interaction with either Deliveroo or UberEats will have on their own brand identity. Photograph: Nick Ansell/PA Wire

The rise of the sharing economy has spawned the growth of many disruptive brands across a variety of industries. Nowhere is this more clearly evident (...)

Like the taxi app Uber and others before it, Deliveroo is engaged in public debates across Europe about whether its riders are genuinely self-employed. Photograph: Jack Taylor/Getty Images

Last Friday evening, I sat with a colleague in traffic at one of the busiest inner city junctions in the vicinity of The Irish Times. As we waited, tw(...)

Three Ireland head of propositions Neasa Parker: “We leverage our own sponsorships to make sure we have engaging offerings for our customers.”

Three Ireland’s rapidly expanding 3Plus loyalty programme is opening up a new digital marketing channel for small businesses around the country. “Most(...)

Deliveroo riders waiting for their  instructions at one of the company’s first  “editions” kitchens in France in July 2018, in Saint-Ouen, outside Paris. Photograph: Gerard Julien/AFP

“Always be eating” is the motto etched on the walls of Deliveroo’s London headquarters – signalling its aim to push food delivery habits so that peopl(...)

Deliveroo chief executive Will Shu at one of the company’s editions sites.

Deliveroo intends to launch its “editions” service in Ireland at the beginning of next year. Under the service, Deliveroo sets up a number of kitchen (...)

London-based Deliveroo was last year valued at more than $2 billion after raising nearly $500 million from investors.

The Irish arm of online food delivery company Deliveroo increased sales by more than 76 per cent last year as its parent company invested in expanding(...)

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