Monika Coghlan

2 results

Fionntán Gogarty’s Wildwood Vinegars Four Season gift boxes each contain a barrel-aged balsamic which “captures the essence of its season”.
Gift boxes and cookery classes for Christmas cuisine at home

This is the Christmas gift that people who love food will be hoping to find under their tree this year. But not everyone will be so lucky, because the(...)

Holly White and Ed Cooney, executive head chef at the Merrion Hotel
Go plant-based for January and discover the health benefits of turmeric

Merrion’s plant-based January Plant-based eating comes to the Garden Room restaurant at Dublin’s Merrion hotel this month when executive head chef Ed(...)