So Graham Norton: the broadcaster’s new gin is made by West Cork Distillers in Skibbereen, near his Irish home

GN’s Gin Is there no end to Graham Norton’s talents? The TV presenter and author also has a hands-on involvement with winemaking. Sales of a sauvigno(...)

The Baths, at Clontarf, Dublin 3, which is to open to the public next month. Photograph: Dara Mac Dónaill

When Clontarf seawater baths re-opens to the public next month, after a €2.4 million refurbishment, patrons will be able to drink a seaweed-seasoned c(...)

The BodyByrne burger made with lean beef and turkey, from The Market Butcher

Healthy burgers Paul and Siobhán Byrne of BodyByrne fitness studio and Michael Bermingham of The Market Butchers have collaborated on a range of hi(...)

Sean Kelly has developed a unique method for ageing sirloin steaks for 56 days. Photograph by David Ruffles

Almost five years ago, at the international chefs’ conference Madrid Fusión, Magnus Nilsson of Fäviken, a 12-seat restaurant in remote northern Sweden(...)