Kevin Burke

23 results

Luxembourg’s Mathias Janisch celebrates scoring the winning goal against Northern Ireland in a World Cup qualifier in 2013. Photograph: William Cherry/Presseye/Inpho

Winston Churchill claimed “Success consists of going from failure to failure without any loss of enthusiasm”. If true, then Luxembourg deserve to ar(...)

Julie Sinnamon, chief executive of Enterprise Ireland. This year’s One to Watch award event was broadcast from a studio in the RDS in Dublin. File photograph: Dara Mac Dónaill

A revolutionary heart-monitoring system earned Galway company Galenband the coveted One to Watch award at Enterprise Ireland’s Big Ideas 2020 event la(...)

Chef Richard Corrigan congratulating Conor Halpenny, winner of the Euro-Toques Young Chef competition in 2017.

The Euro-Toques Young Chef of the Year competition celebrates its 30-year anniversary this month. Due to the pandemic, this year’s edition of the comp(...)

The Allta box. Photograph: Nick Bradshaw

One of the first things I did when we went into the Great Lockdown, which of course we all now know was in fact Lockdown 1, was order an Allta box. Th(...)

The Enterprise Ireland Commercialisation Fund programme builds on other State supports with the ultimate aim of creating high-growth spin-out companies. Photograph: iStock

Each year, the Enterprise Ireland Commercialisation Fund programme supports the development of up to 45 different research projects to the point where(...)

Allta restaurant’s cook-at-home delivery box.

Allta restaurant in Dublin has launched a subscription service that will allow customers to sign up for a weekly delivery of food, some of which will (...)

Kevin Burke’s wild garlic orecchiette, gremolata and crème fraiche

Pasta pesto must be the ultimate fall-back dish for when you want something incredibly tasty, with little effort. I’ve found myself going on a lot mo(...)

Karan Mittal, head chef at Ananda, explaining his dish to the judges at the Euro-Toques Young Chef semi-finals.

The finalists in the Euro-Toques Young Chef of the Year 2019 have been revealed, and instead of the usual six there will be eight chefs taking part in(...)

SoloPep founder Kevin O’Sullivan and Enterprise Ireland   executive director Stephen Creaner. Photograph: Orla Murray

Twelve investor-ready spin-out companies from Irish third-level institutions pitched their new technology solutions to an audience of almost 400 inves(...)

Chefs Andy McFadden (left) and JP McMahon at the launch of Food on the Edge 2018 in Dublin on Monday. Photograph: Robbie Reynolds

The theme of Food On The Edge, the international chefs’ symposium that returns to Galway on October 22nd-23rd, has been revealed as “Conversations”. L(...)

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