Joe Bohan

5 results

Jordan Bailey, chef at ‘all-island restaurant’ Aimsir in Kildare.
Staying local: The new wave of chefs cooking only what grows around them

We all now know we’re meant to eat local and seasonal. It makes sense. Eat what’s around you, as people always have. Long before meat took over as the(...)

Chapter One, in Dublin: in love with Irish food. Photograph: Alan Betson
12 great places to eat that know exactly where their food comes from

We’ve marked this year’s newcomers and used a € to flag everywhere that serves a main course for less than €15 Chapter One 18-19 Parnell Square North(...)

24 casual Irish restaurants to savour

Nowhere gets on this list of Ireland’s best casual restaurants – part of our 100 best restaurants, cafes and places to eat in Ireland 2018 – thro(...)

Denis Cotter of Paradiso, Washington Street, Cork. “I’ve got the cushiest job in the world.” Photograph: Michael Mac Sweeney/Provision
Five, 10, 25 years: the three ages of a restaurant

Birthdays, deaths, weddings, divorces, new jobs, lost jobs . . . favourite neighbourhood restaurants often play host to some of life’s defining moment(...)

The Anchorage: will show a net return of around 5 per cent when a number of rent reviews are completed
Quayside buy for New Ireland Assurance

New Ireland Assurance has emerged as the surprise purchaser of The Anchorage, a seven-year-old office building in Dublin’s south docks, which will sh(...)