Ahmet Dede, from Michelin-starred restaurant Dede in Baltimore, and chef Mark Moriarty will be cooking together for Food Month at The Irish Times

November is Food Month at The Irish Times, and we are bringing back our popular Meet the Chef reader events (Covid guidelines permitting). We look for(...)

Mickael Viljanen and Mark Moriarty. Photograph: Mark Boland

When chef Mickael Viljanen rocked the Irish culinary world earlier this year with the news that he would be moving from The Greenhouse to Chapter One,(...)

Grá Chocolates founder Gráinne Mullins

When Gráinne Mullins won The Euro-Toques Young Chef of the Year in 2019, the world was her oyster. Winning the prestigious award opened up opportuniti(...)

Grá Chocolates handmade in Galway by Gráinne Mullins

Grá Chocolates, the boutique chocolate business founded by pastry chef Gráinne Mullins, celebrates its first birthday this weekend. To mark the occasi(...)

The Mother’s Day gift from boxofwine.ie, €65

Drink outside the box Boxofwine.ie is an online wine subscription service that delivers three bottles of wine, curated to the buyer’s taste preferenc(...)

Chef Richard Corrigan congratulating Conor Halpenny, winner of the Euro-Toques Young Chef competition in 2017.

The Euro-Toques Young Chef of the Year competition celebrates its 30-year anniversary this month. Due to the pandemic, this year’s edition of the comp(...)

Limited edition chocolate baubles (€30 for three) from Grá Chocolates

Just six months on from opening her boutique handmade chocolate business, former Euro-Toques young chef of the year Gráinne Mullins has expanded the b(...)

Left: woodturner Glenn Lucas; centre: Fiadh Durham of Fiadh Woven Design; right: Eamonn Terry of Criostal na Rinne

In search of the perfect gift? How about jewellery, textiles, toys, art or wooden craft that has been made in Ireland? Plus, from woodturners to ce(...)

Doughnuts filled with salted caramel.

When I’m cooking at home, the most important thing is that everyone will enjoy what’s being served up. There is something so comforting about cooking (...)

Winning chef Gráinne Mullins, centre, with (l. to r.) judges Margot Janse, Gareth Mullins, Michel Roux junior and Paul Flynn

The winner of the Euro-Toques Ireland young chef of the year 2019 title is Gráinne Mullins, head pastry chef at Lignum restaurant in Loughrea, Co Galw(...)

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