Graham Neville

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Karan Mittal, head chef at Ananda, explaining his dish to the judges at the Euro-Toques Young Chef semi-finals.

The finalists in the Euro-Toques Young Chef of the Year 2019 have been revealed, and instead of the usual six there will be eight chefs taking part in(...)

Summer’s bounty ... it’s time to embrace courgettes. Photograph: iStock

They’re incredibly versatile – you can eat them raw, grill them, steam them, fry them, bake them, stew them, use them to make soups, salads, and even (...)

Loam in Galway, winner of the restaurant of the year at the RAI awards

Loam, a Michelin-starred dining room and wine bar  in Galway city, is Ireland’s restaurant of the year 2019. The restaurant, which opened in 2014(...)

Jean-François Piège’s two-star Le Grand Restaurant in Paris.

The food is prepared with machine precision, all towers and stacks, timed-to-the-second cooking. The server’s voice is distant and could be from anoth(...)

Head chef Holly Dalton and owner Colin Harmon in Gertrude, which opens on Pearse Street in Dublin 2 on Tuesday. Photographs:  Tom Honan

A former Spar shop on Pearse Street in Dublin 2 opens today (Tuesday) as Gertrude, a 65-seater cafe restaurant with a global influenced all-day menu f(...)

Mark Moriarty, Graham Neville and Mickael Viljanen will bring A Taste of Dublin to Hong Kong for four nights this week

Mark Moriarty, the Irish winner of the San Pellegrino global young chef of the year contest in 2015, flies to Hong Kong on Monday to run a pop-up rest(...)

Nowhere gets on this list of Ireland’s best occasion restaurants – part of our 100 best restaurants, cafes and places to eat in Ireland 2018 – through(...)

 Tom Cropp, Kenneth Moffitt, John Ward and Sally Barnes (l. to r. back row) and Silke Cropp and Maria Flynn, winners of Euro-Toques food awards

Chefs are only as good as the raw materials they have to work with, and Ireland’s top culinary talent has voted for the homegrown ingredients that hav(...)

Conor Halpenny is the Euro-Toques young chef of  the year 2017.

Conor Halpenny, a 23-year-old chef de partie at Chapter One restaurant in Dublin was named Euro-Toques Young Chef of the Year on Sunday night. Halpenn(...)

Bronagh Rogers, who has made it to the final six in the Euro-Toques Young Chef of the Year competition, presenting her semi-final dish to judges Graham Neville, Gareth Mullins and Danni Barry

Irish chef and restaurateur Richard Corrigan has been announced as the guest judge for the Euro-Toques Ireland Young Chef of the Year competition, the(...)

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