Fiona Dillon

3 results

The Gandon Room Restaurant at Slane Castle, where the head chef is Catherine James Budriene

Slane Castle, in Co Meath, has taken on an additional role, with the official opening of Browne’s Bar and the Gandon Room Restaurant. The two new addi(...)

Conor Dempsey, chef patron at Amuse on Dublin’s Dawson Street, is offering a new range of set menus

Amuse your tastebuds Tasting menus can be a wonderful way to experience the mastery of a good chef, but they can also be overwhelming, with wave (...)

Graham Herterich winner of the Goodall’s Ireland’s Best Scone competition. Photograph: Shane O’Neill/Fennell Photography

A savoury scone with black pudding and apple made by Graham Herterich, who trades as The Cupcake Bloke, is the winner of the Goodall’s Best Scone 2014(...)