Donal Skehan

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Score (some serious brownie points) with these delicious recipes for munching in front of the match

Sports fans can rejoice – and take a break from the sunshine – as it’s set to be a jammed packed weekend of events on TV. The World Cup continues toda(...)

Homemade lemonade  with thyme

Long, hot sunny days bring with them a requirement to keep properly hydrated. For those occasions when a glass of cold rosé or an icy pitcher of beer (...)

It’s time to eat a rainbow: summer salads full of flavour and texture

Salad days are here again . .. and it looks like they’re sticking around for a while. So, it’s time to dust off the salad spinner and get creative. I(...)

Cathal O’Connor and Rory McCormack’s Handsome Burger in Galway is doing a two-for-one deal today

Today is National Burger Day and more than 500 outlets across Ireland, from takeaways to gourmet burger restaurants, are offering two for the price of(...)

Michelle Walsh has moved back to Dublin after time spent living in Morocco, Germany and France.

Moving home to Ireland has been like experiencing a series of ice-bucket challenges in quick succession, with no recovery time. There have been the o(...)

Gareth ‘Gaz’ Smith, second from left, chef owner at Michael’s of Mount Merrion, with  manager Talha Pasha and  fishermen Steven Farren and Robert Markey on board Celtic Spirit II, off Howth, Co Dublin. Photograph: Dara Mac Dónaill

“We’re mad about getting more kids eating seafood and Irish produce.” Gareth “Gaz” Smith, chef owner of neighbourhood restaurant Michael’s in Mount Me(...)

Snow on the way and shops shut? Don’t planic, make the most of the contents of your fridge and food cupboard

The shops have been stripped of every slice of bread, milk is in short supply, and eggs haven’t been this much in demand since a nation was instructed(...)

Turmeric, winter roots, cabbage and lentil soup

The “holiday” mood has most definitely passed, and for many of us, the new year will have seen us fill our trolleys with vegetables, pulses and grains(...)

Jamie Oliver’s sticky lamb chops

The community of cooks at irishtimes.com are a vegetable, sweet potato and lentil-loving bunch, who share a fondness for Asian and Indian food. But mo(...)

Eunice Power’s choux snowmen, filled with cream

This week, it’s time to turn our thoughts to what desserts to make, to bring Christmas lunch or dinner to a suitably show-stopping conclusion. We’ll (...)

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