Laoise Dempsey attended Cooks Academy in Dublin 2. She now runs Doran Vinum, a pop-up wine bar in LaptopLab on George’s Street.

Anyone with a vague interest in food has probably discussed what cafe or restaurant they would like to run if they had the chance. But when it comes t(...)

Chef Danni Barry with Ronan Sweeney of Balloo Inns in the gastro-pub group’s new restaurant, Overwood, in Killinchy

Chef Danni Barry, formerly of Clenaghan’s in Craigavon and Eipic in Belfast, where she earned a Michelin star, joined the gastro-pub group, Balloo Inn(...)