Antony Jackson and Justin Green who co-founded the  Cork-based artisan distillery Ballyvolane  in 2015.

The latest vintage of Irish drinks entrepreneurs have turned away from traditional products such as whiskeys and cream liqueurs in favour of more nich(...)

Winners of the 2017 Irish Food Writers’ Guild Food Awards:  Ronan Byrne, The Friendly Farmer (front) with  Conor and Viki Mulhall, The Little Milk Company,  Breda Butler, Cuinneog,  Ger and Mag Kirwan, Goatsbridge Trout Farm,  Anthony Creswell, Ummera Irish Smokehouse, and Antony Jackson, Bertha’s Revenge Irish Milk Gin. Photograph: Paul Sherwood

Pasture-reared chicken, smoked duck breast, farmhouse buttermilk, smoked trout and gin: Guillaume Lebrun, executive chef/owner at Restaurant Patrick G(...)

To celebrate Taste Cork Week (October 10th-16th) Ballyvolane House (above) will host a distillery tour and long-table lunch on October 12th

NEWS Rebel gathering: To celebrate Taste Cork Week (October 10th-16th) Ballyvolane House will host a distillery tour and long-table lunch on October (...)