Adrian Martin

5 results

Taste of Dublin returns to Iveagh Gardens on June 13-16th

Taste of Dublin returns to Dublin’s Iveagh Gardens next month (June 13-16th), however the food festival’s on-site currency, the florin, is a thing of (...)

Catering students Andrew Kelly, Lisa Wilson and Róisín Boyle at Killybegs School of Tourism. Photograph: Joe Boland/North West Newspix

For TV chef, food author and hotelier Brian McDermott, being a chef is more exciting now than ever before. Despite this, however, there is a serious s(...)

Sundeep Bhagat from Jaipur restaurants, which won the Best in Taste award for their rhubarb prawn curry at Taste of Dublin, which runs until Sunday.

Rhubarb prawn curry from the Jaipur stable of Indian restaurants won best dish at Taste of Dublin 2018, which opened at the Iveagh Gardens on Thursday(...)

Taste of Dublin returns to  the capital’s Iveagh Gardens on June 14th-17th.

Food writer, broadcaster and campaigner Hugh Fearnley-Whittingstall will be the big draw at this year’s Taste of Dublin food festival in Dublin’s Ivea(...)

Chef Adrian Martin pictured with a record-breaking gluten-free potato pancake at the launch if the Coeliac Society of Ireland’s awareness week in Smithfield. Photograph: Marc O’Sullivan

The characterisation of gluten-free diets as “a fad” is damaging to people who have coeliac disease and cannot digest the protein, head of the Coeliac(...)