Esther Barron of Barrons Bakery, Paul Flynn of The Tannery and Marie Power of The Sea Gardener, at the launch of the West Waterford Festival of Food.

Tickets go on sale at 2pm on Tuesday for events taking place during the West Waterford Festival of Food (April 26-28th). It is the 12th running of thi(...)

Nowhere gets on this list of Ireland’s best occasion restaurants – part of our 100 best restaurants, cafes and places to eat in Ireland 2018 – through(...)

1. Animal farms Spring’s abundance of cute, newborn animals makes this a lovely time of year for children to visit one of the numerous farms that ope(...)

Paul Flynn travelled to Kent to sign up Stephen Harris as guest chef for this year’s West Waterford Festival of Food

  Paul and Máire Flynn of The Tannery restaurant are difficult people to say no to. Even so, Paul had to make a special pilgrimage to Kent to pe(...)

KILMACTHOMAS STUDENTS TAKE THE CAKE Great Irish Bake Off judge Lilly Higgins and home economics teacher Ethna Sheehan faced a tough task in Dungarv(...)

Chefs Paul Flynn and Louise Clarke (front, centre) getting set for the West Waterford Festival of Food

REV UP FOR WEST WATERFORD The West Waterford Festival of Food (April 15th-17th) is a not-to-be-missed gastronomic feast, with Dublin-born London re(...)

Comedy feast: Kiwi comic Danny Dowling plays Galway Food Festival and West Waterford Festival of Food. Photograph: Natalie Herzer-Greer/Boudoir Girls

A number of food festivals are taking place around the country in the coming weeks, and along with the usual tastings, demos and special menus, the(...)

Food lovers are in for a treat at the West Waterford Festival of Food in Dungarvan this weekend.  Photograph: Dylan Vaughan

Rugby: Ulster v Connacht Connacht travel to Ravenshill tonight with (...)

  Irish Atlantic Sea Salt caramel mousse and Stonewell cider sorbet, from the Irish Food Writers’ Guild awards lunch at L’Ecrivain on Wednesday. Photograph: Paul Sherwood

PARIS SHOPPING LIST FOR FOOD (AND RUGBY) LOVERSWith droves of Irish rugby fans hitting the streets of Paris this weekend, we asked food writer (...)