Longueville House in Mallow Co Cork won the best Irish bread award

The scrambled, poached, fried and smashed avo-steeped gongs honoring the best breakfasts, brunches, bacons and breads to be had in Ireland have been h(...)

Ray Bryne of the  Wineport Lodge: “I always got a huge buzz from the energy in a commercial kitchen.”

Ray Byrne opened the Wineport Lodge outside Athlone in 1993 as a small lakeshore restaurant with his wife, Jane English. Jane’s mother, Dorothy, own(...)