Knorr

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A branded taxi outside Unilever’s Marmite factory in Burton upon Trent in Britain. Photograph: Reuters

A war of words has broken out between Anglo-Dutch consumer goods giant Unilever and Cork-based wholesaler Musgrave over the pricing of many of its wel(...)

SuperValu said: “We do not believe a price increase on the products under discussion is justified given the current exchange rate.” Photograph: Cyril Byrne

Cork-based wholesaler Musgrave is resisting price increases of up to 19 per cent that consumer products giant Unilever is seeking to push through on (...)

Niall FitzGerald is among for signatories of the pro-Remain letter sent to Unilever staff and pensioners. Photograph: Aidan Crawley/The Irish Times

Unilever chief executive Paul Polman and his three predecessors, including Niall FitzGerald, have expressed support for Britain remaining in the Europ(...)

 Unilever  said it was preparing itself for tougher market conditions and another year of volatility in 2016 after it outperformed the wider market with better-than-expected 2015 sales growth

Consumer goods group Unilever said it was preparing itself for tougher market conditions and another year of volatility in 2016 after it outperformed(...)

Throughout Food Month we will have a daily “Guilty Pleasure” feature where well-known faces share their secret treats, from the delicious to t(...)

For the rest of the year, Unilever said it expected underlying sales to come in toward the upper end of the 2 to 4 per cent range

Consumer goods maker Unilever reported better than expected third-quarter sales on Thursday, but said sluggish markets globally continued to weigh on (...)

‘We make ourselves like alcohol even though it is a toxin.’ A wine-tasting in Tuscany. Photograph: Getty Images

Barry Smith is a man of impeccable taste. He is, in fact, a professor of taste and knows more about how and why we experience flavours than almost (...)

Who will be crowned best young chef in the world?

San Pellegrino has launched a global talent search to find the best young chef in the world, who will have to prove his or her creativity by working w(...)

Kasandra O’Connell, head of the IFI Irish Film Archive: “We will go through every single can [of film containing advertisements made for Irish screens from the 1960s to the 1980s] and make an assessment.”

More than 2,000 damp and mould-infested advertisements made for Irish screens from the 1960s to the 1980s are set to be restored following the Irish F(...)

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