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restaurant
From Artybaker’s lobster rolls to Bar Italia’s authentic carbonara, there is plenty of delicious food to try
Floritz, located above Cellar 22 wine bar, promises a relaxed dining experience where people will be encouraged to linger
Assured cooking, great service and tasty dishes at this neighbourhood restaurant
Little Pyg was also named Ireland’s best pizza restaurant for the second year running
The married couple behind the Dublin bakery outlets are preparing to open a wine and tapas bar, Le Petit Renard
This is Dublin’s only Afghan restaurant with dishes you won’t find anywhere else
Spanish chef with a flair for global flavours provides menu of interesting bites with a mix of classics
Food for Thought: In an Irish context, let’s see if a straw poll on Instagram can enlighten us
From Michelin-starred saviours to midlands hidden gems, there is something for all occasions and budgets here
A smart room with a menu that has plenty of crowd pleasers, but, critically, they are done well
This gastropub, co-owned by one of Ireland’s top women in hospitality, is better than ever
A young Scottish-French couple who opened a restaurant in Doolin just seven months ago have made a rapid entry into the Michelin Guide 2024
Waiter addresses me as ‘Nanny’ - whether this is because I remind him of a goat or a grandmother, I don’t know
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