Taste of home: “The type of customers we appeal to are interested in food, traditional music and getting a pint of Guinness served to them by someone Irish, without a shamrock on the top,” says Patrick Gallagher of PJ Gallagher’s, in Sydney. Photograph: Chris Ratcliffe

Irish pubs in Australia have been getting a bad rap. A journalist with the news.com.au website, Anthony Sharwood, wrote an article in which he declare(...)

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