Söder+Ko is an all-day cafe bar and restaurant on South Great George’s Street in Dublin that mixes Asian food with a Scandinavian influenced drinks list, in a very chilled environment

(...) and rösti in there too. The Irish Pocket Potato Recipe Book is published by Gill & Macmillan(...)

Spring chicken represents all that is good about spring.

(...)’s recipe, spring chicken, represents all that is good about spring. Sweet peas, fresh mint and the(...)

Harry Arter training with the Republic of Ireland squad at Gannon Park, Malahide. Photograph: Donall Farmer/Inpho

(...) hard work is the recipe for success.”Advising him along the way, and encouraging that work ethic, has(...)

Tahini dressing

I found this easier to do by blitzing in a food processor, but you could equally dice everything up finely and mix together. The dressing can be as th(...)

In a large heavy saucepan, melt the coconut oil and, over a medium heat, sweat the spices for a few minutes to release their aroma and flavour. Next, (...)

Bakdash, a modest shop planted in the centre of 18th-century Souq al-Hamidiya in Damascus, is mobbed from morning to night

(...) 1966 at the age of 100.He invented the recipe and method Bakdash still follows for its pistachio(...)

(...) recipe for tension. It was resentment built on poverty. A literal financial poverty, but also an(...)

Baked salmon and beetroot mash. Photograph: Dara Mac Dónaill / The Irish Times

(...) crucial. In my first recipe here, baked fillets are partnered with a rich beetroot mash. It gets its kick(...)

Dolores O’Halloran in Sydney misses “colcannon made with curly kale with a big knob of butter for dinner . . . in the middle of the day”.

(...) off to look for his mother’s recipe for gur cake. “It used up old bread, currants and cold tea(...)

Beetroot Smoothie

Put all the ingredients into a powerful blender and blitz till it is as smooth as you can get it. Serve and drink in the firm knowledge you are doing (...)