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Sat 01 Jan 2009London lights
These two new London restaurants live up to the hype, writes TOM DOORLEY.
RICHARD CORRIGAN’S new restaurant is at the Park Lane end of Upper Grosvenor Street, the epicentre of moneyed London. It used be Nico Ladenis’s place back when nouvelle cuisine was morphing into . . . oh, whatever came next. The new fit-out is very carefully done. It combines luxury without decadence, is dark but far from gloomy, cosy and club-like rather than excluding, quirky and mildly eccentric rather than just fashionably challenging.
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