An Irish past and a British present
For Patrick Duffy, and many others, the links between the two states are deeply personal
Sir Patrick Duffy
The Irish in Britain who will note with special interest the state visit of President Michael D Higgins do not all fit the stereotypical image: the ageing migrants of the 1950s and 1960s who built many of England’s homes and roads, or the more recent arrivals – the bright young generation for whom post-Celtic Tiger Ireland was a cold house.
They include people like Patrick Duffy, a sprightly 94-year-old who is filled with the physical energy and mental agility of a man 20 years his junior. Duffy is a member of the British establishment: he is Sir Patrick, a former under-secretary for defence in James Callaghan’s government and a former president of the parliamentary assembly of the North Atlantic Treaty Organisation.
His soft, north-of-England accent betrays a humble origin, and the occasional word, such as “mam” for his mother, suggests a closeness to this island rather than the larger one.
Duffy is the son of an Irish-born miner from Doncaster, the south Yorkshire city that grew rapidly during the 19th century because of huge reserves of coal and its proximity to waterways and other industrial centres such as Sheffield.
Why Duffy will note the state visit with more than passing interest is captured in the title of his memoir, Growing up Irish in Britain and British in Ireland , which he was in Dublin recently to promote.
His father, James Duffy, was born in Raith, a tiny village near Aghamore in Co Mayo. James’s father, also named Patrick, and James travelled to England as migrant agricultural workers in the late 19th and early 20th century.
“[James] came to England with his own father, when he was only 12 years of age,” Duffy explains.
“They would walk right across Ireland, from Aghamore in Mayo to Drogheda, and catch a cattle boat to Liverpool. Then they’d walk up through Bury to Skipton, where they’d start their seasonal work, the haymaking, and then down to east Yorkshire to start the harvest, and then across the Humber into north Lincolnshire for the beet and the potatoes in the autumn.
“They’d return home for Christmas. But my father was soon left in Lancashire to work at the Maypole colliery outside Wigan.”
When the first World War broke out, James Duffy signed up with the Lancashire Hussars. He was in France within a month of the outbreak of the war and was dispatched to Arras, the scene of appalling Allied losses. Some 158,000 men were killed on the Allied side, and an estimated 85,000 were lost on the German side during the Battle of Arras.
James survived, however, (unlike his first cousin, Sgt Brian Dunleavy) and returned to Mayo, where he married Margaret, a girl from the other end of the village. They went to Lancashire before moving to Doncaster, where Patrick was born in 1920.
Journey to Mayo
A sense of Patrick Duffy’s Irish heritage was not part of his early years. Being raised a Catholic was, but being Irish was not until he was almost in his teens. “When I was born, mam took out an insurance policy at a penny a week with the co-op that would mature when I was 12 years of age. That was intended to finance my journey from Yorkshire to Mayo to meet my grandparents, her parents, and to meet dad’s side of the family as well,” he recalls.