Present Tense »

• Sixth of French wedding banquet’s nine courses

  September 3, 2007 @ 10:43 am | by Shane Hegarty

  In an old Cognac distillery, they started serving dinner at 8.30pm, with the last course some time around 2am. It ended with Cognac or Baileys (or Cognac and Baileys). The fourth course was a lemon sorbet in Cognac. You may have spotted a theme.

  

• Cognac, France

  @ 10:03 am | by Shane Hegarty

  Village of Gondeville and the 11th century abbey of Bassac caught in 3.2 mega pixel cameraphone glory.
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